At The Landing In Scorton Creek |
July 1, 2018
Scorton Ledge, East Sandwich, MA
A light southwesterly wind made the conditions just right for kayak fishing in Cape Cod Bay. I decided to hit Scorton Ledge in East Sandwich at sunrise. This rocky area near the mouth of Scorton Creek provides habitat for a nice variety of species. Over the years I’ve caught Tautog, Cunner, Winter Flounder, Sculpin, Pollock, Mackerel, Striped Bass, and Bluefish all at this location.
I put in at the state run landing on Scorton Creek. The current of the outgoing tide swiftly carried the kayak into the bay. Began by targeting Winter Flounder using a rig with two flounder hooks and small pieces of clam for bait. This “hi-lo” rig was weighted with a 2 0z sinker and then bounced along the bottom. On the first drift I caught two flounder. One was 15 inches and the other 13 inches, both big enough to keep! On the second drift I caught a few small Cunner and a Longhorn Sculpin but no flounder. Hmm , I thought three species already with sun just barely over the horizon, perhaps I should make this another species hunting day. Only four days ago I came close to breaking my personal record of fourteen species in one day. That day I was hindered by high winds that made kayaking impossible. Today would be different.
Longhorn Sculpin |
Winter Flounder |
It was time to target some other species. I put away the hi-lo bottom rig and switched it for a Sabiki Rig. This rig is used for jigging and casting. It consists of four or more tiny hooks tied with feathers, tinsel or mylar. A weight or a metal lure is attached at the bottom. The rigs are commonly used to catch small baitfish. My rig had 5 hooks tied with colored feathers and weighted with a small silver Kastmaster.
Pollock |
Atlantic Mackerel |
I tried live lining one of the mackerel to try to catch a Striped Bass. There were no visible signs of stripers going after the baitfish so paddled back to the landing. After a productive morning of salt water fishing it was time to go inland.
The Ponds In Sandwich
The next few stops would be at three nearby ponds in Sandwich, Hoxie Pond, Spectacle Pond, and Pimlico Pond. Hoxie is a small but deep pond that used to stocked with trout in the Spring. The state stopped stocking it a couple years ago because of poor public access. It’s still accessible enough to fish for huge pickerel that live in a lily pad covered area adjacent to the cranberry bog. Spectacle is a medium sized pond. It is well stocked with trout. It’s a good spot for recently stocked Rainbow Trout, big holdover Brown Trout, large Yellow Perch, and some decent size Largemouth and Smallmouth Bass. Pimlico Pond is another small pond. It’s stocked with Brook, Brown, and Rainbow Trout in the Spring. Some of the Browns hold over to the Fall. Other species include Largemouth Bass, Yellow Perch, and a large population of Pumpkinseed Sunfish.
At Hoxie Pond I found a spot along the shore that had room to cast and a small gap of open water between the lily pads. Used a sliding bobber with a live Mummichog. Eventually a fish grabbed the bait a slowly began swimming towards the lily pads. I set the hook just before it reached the weeds and felt a powerful tug. Eventually I was able to land one of the big toothy monster pickerel that live in Hoxie Pond.
Chain Pickerel |
Hoxie pond is great for catching big Chain Pickerel but it’s only mediocre where other species are concerned so it was time to move on. Next stop was Spectacle Pond. This is one of my favorite Cape Cod trout ponds in the Spring and Fall. Although I caught a surprise Brown Trout just four days ago at a nearby pond it was unlikely that the trout would be active in the middle of a very hot day in July. Instead I micro fished using a small hook baited with an earthworm to target Sunfish and juvenile Bass. Caught a very small Largemouth Bass but wasn’t getting a lot of bites so decided to head over to Pimlico. It was around noontime on a very hot summer day. I easily caught and carefully released a colorful little male Pumpkinseed that was protecting it’s nest. In the sweltering heat of the day it was the best I could hope for and a good time to take a break.
Pumpkinseed Sunfish |
Megansett Harbor, North Falmouth, MA
With a stiff breeze out of the southwest, it was a bit choppy in Megansett Harbor. I was rested and decided it was still doable with a kayak. Paddling against the wind and into the waves it was a bouncy ride out to the middle of the harbor where I usually do ok for a variety of species. Used a Jig Rig with a pink bucktail baited with Berkley Gulp and clam. Caught a few scup and then paddled over to the red buoy outside of Fiddler’s Cove to look for Black Sea Bass. Made a cast close to the buoy and felt a solid strike. It was a 17 inch Black Sea Bass. The wind kept blowing me back to where I started from. After a few more drifts I picked up a Striped Sea Robin and a Bluefish along with more Scup and some small sea bass. I stayed a while in the inner harbor and made casts with a lure to try for a Striped Bass. The sun would set soon and I still needed three more species. I was also losing steam. Got home late from work the night before and slept only four and a half hours. This last kayak excursion drained whatever energy I had left.
Flax Pond, Bourne, MA
Drove to Flax Pond in Bourne to target Bluegill Sunfish and Yellow Perch. This is a dependable pond for “gills”. Using micro gear I caught a Bluegill but I no perch. Yellow Perch rarely bite after sunset. At this point I needed two more species and would’ve been fishing in the dark by the time I got to another spot. With some tasty fish in my cooler, the two Winter Flounder, a Black Sea Bass, and the Mackerel, it was time to head home.
List Of Species Caught On 7/1/18
- Winter Flounder
- Sculpin
- Cunner
- Mackerel
- Pollock
- Chain Pickerel
- Largemouth Bass
- Pumpkinseed Sunfish
- Scup
- Black Sea Bass
- Sea Robin
- Bluefish
- Bluegill Sunfish
Recipes: Panko Fried Flounder and Irish Style Mackerel With Oats
Ingredients:
Skinless Fish Fillets cut into thin 4x3 inch pieces
Panko Bread Crumbs
White Flour
Salt
One Egg Scrambled
Cooking Oil
Lime Juice
- Prepare fish fillets by cutting into smaller pieces
- Sprinkle fish with lime juice and shake off excess liquid
- Starting heating oil in a pan or deep fryer on medium-high heat
- Dipping fish pieces one at a time start by dredging a piece first in the flour
- Next dip in the egg
- Place egg coated fish in the panko crumbs. Cover entirely with crumbs and press gently so that the crumbs stick. Then place on a plate.
- Once all pieces are breaded place in hot oil. Don’t try to fry too much as once. Flip once if using a pan. Crumbs should be a golden brown when done. Sizzling and bubbling will slow down once the fish is cooked. (Should only take about three minutes to cook)
- Place cooked fish on a wire rack and sprinkle with salt right away. Serve with Tarter Sauce.
In addition to Flounder, I use this recipe for Haddock, Hake, Scup, and Yellow Perch. Panko fried fish tastes great in a taco!
For Mackerel I use small mackerel fillets with larger bones removed and the skin left on. Then use the above recipe but substitute the breadcrumbs with quick cooking rolled oats. Instead of using oil, cook the oat covered fillets in a frying pan with a generous amount of butter.